MANILA, Philippines — Adobo is considered as the Philippines’ "national dish," although unofficially. This is because it is one of the most well-known Filipino dishes and a top favorite, too! Ask any ...

Adobo is a beloved and iconic dish in Philippine cuisine, and its history spans centuries. The exact origin country of adobo remains a topic of debate, but it is believed to have originated long ...

We have made several visits to Taal, Batangas, over a span of 20 years. Each visit has shown us remarkable positive changes. The first time we saw Taal, it was not much different from what it looks ...

Elmer's Fine Foods is a Filipino restaurant serving affordable combos with pork adobo, sinigang na baboy and fried tilapia. Don't miss out on drinks like Buco Pandan and Gulaman Sago.

We hit the ground running, so to speak. After emerging from the Iloilo airport, it was a quick lunch at Esca restaurant before judging a cooking competition, the second “Tabu-an: Western Visayas ...