Many small meat producers have a hard time getting their animals processed. A group of farmers and local food advocates is trying to help by... Nowadays consumers are more willing to pay extra for a ...

A nearly $1.1 million federal investment into a Ferrisburgh slaughterhouse is expected to double its capacity and alleviate a supply chain bottleneck, but more investments are needed. The U.S.

Four big meatpackers control most of the beef slaughter. Farm groups say less market competition means lower prices for cattle. But new company Cattlemen’s Heritage plans to build a facility on the ...

BILLINGS, Mont. — A nonprofit in Montana plans to open a slaughterhouse that will kill and process cattle donated for food banks. The $2.5 million Producer Partnership plant outside Livingston will be ...