Discover how to make candied pecans in 15 minutes. Simple ingredients transform pecans into caramel-coated treats for yo ...

Topped with a crackly glaze and filled with cinnamon brown sugar, this honey bun breakfast cake will take you back to your ...

A gorgeously caramelized glazed ham is the ultimate centerpiece for any celebratory meal. Sticky on the outside, yet delightfully moist and tender in the middle, this crowd-pleasing dish offers the ...

You don’t necessarily need to dress up your Christmas ham with a glaze. But if you want to make turn a good ham into a spectacular ham, use a glaze. The combination of savory and sweet ingredients ...

1. Remove ham from packaging and place on a serving dish or platter. 2. Let ham rest for 30 minutes, then brush with warm glaze (below). 3. If you prefer to warm it up, wrap ham in aluminum foil and ...

When Ina Garten describes a recipe as easy, she means it, and her Easy Sticky Buns are proof. With the help of store-bought ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

1. Set the oven at 350 degrees. Butter a 10-inch Bundt pan. Dust the pan with flour, tapping out the excess. 2. In a bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, cloves, nutmeg, ...