Cupcakes. Layer cake. Graham crackers. Sugar cookies. All of the above are totally magical, but what’s the common thread? They’re all freaking amazing when they have a perfectly light, fluffy, sugary ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she ...
This homemade lemon cake is light, fluffy and full of natural lemon flavor in every bite. Two moist layers are stacked and finished with a rich, silky-smooth blackberry buttercream, making it an ...
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