While many of us will be gearing up for Thanksgiving in November, Canada gets a head start with their celebrations of this holiday. Canadian Thanksgiving is on October 14 and, just like in the states, ...

Jonathan Cheung is the chef/owner of Appetite for Books in Montreal. With decades of experience in selling cookbooks and teaching cooking classes, Jonathan has become a fixture in the industry. He is ...

The beauty of Canadian comfort food lies in how simple ingredients—potatoes, pastry, maple syrup—carry entire histories of culture and resilience. Ever wondered what makes Canadian food so darn good?

Ask one of my fellow Canadians to describe our nation’s cuisine and you may very well be met with a blank stare, followed by a few mumbles about poutine and maple syrup being awesome. It’s a tough ...

Do you know that the Thanksgiving in some form has been celebrated in Canada since the mid-19th century? The date moved around for decades until 1957, when the Canadian Parliament declared it a ...