Whether you're making a classic all-American cheeseburger or a tender steak, nothing compares to grilling over charcoal. The crisp-on-the-outside, juicy-as-anything-on-the-inside texture of the meat ...

Each chicken wings recipe in our collection is a winner. From classic buffalo wings to modern crowd-pleasers flavored with ...

The gas versus charcoal grill debate will probably never be resolved. But while gas grilling may be more eco-friendly, we have to admit that charcoal gives meat a deliciously earthy and smoky flavor ...

When Hugh Mangum was growing up in Los Angeles, his Texan father showed off his barbecue skills in their backyard nearly every weekend. It became a ritual for the family to patiently tend to the fire.