From mashed potatoes to French fries, we've rounded up some of Chef John's best tater sides. "Tender on the inside and crusty on the outside, these potatoes make for an impressive side dish," says ...

THE acclaimed head chef of an Michelin-starred restaurant has revealed the common mistakes people make with their roast ...

Perfect rustic cinnamon potatoes with garlicky tzatziki are shown in this Mediterranean recipe featuring chunky wedges and ...

Turn ordinary baked potatoes into a crave-worthy side with a simple trick that delivers crispy edges, melty cheese, and bold ...

MAKING roast potatoes always sounds simple and they’re certainly a Christmas dinner staple. Par boil some peeled potatoes, ...

MasterChef 2012 winner Shelina Permalloo shares her air fryer roast potatoes recipe that delivers crispy results in 30 ...

We task chef Stephanie Bonnin, owner of Brooklyn, New York-based La TropiKitchen, with pairing a steak with a michelada and the result is Colombian-style steak and potatoes. Drawing from the roots of ...

Cork-based chef Trisha Lewis reveals how to make the perfect mashed potatoes. The secret, says the Kilbeheny native, is having the perfect amount of water in the pot and never adding cold butter or ...

Jim Hagy from Chef’s Market made Hasselback Potatoes Gratin, an easy to make potato dish that looks impressive. Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville, TN ...

A dumb phrase on the course, but a delicious dish. And it’s not the only great thing you can do with what the French call the pomme de terre, or ’apple of the earth.’ Me? I love potatoes. Low in ...