Make your Super Bowl favorites: hot wings, hamburgers and guacamole dip. Feb. 4, 2009 — -- Read the "Nightline" profile of chef Josh Capon HERE. Ingredients: Preparation: Butcher the chicken wing ...
Larger than a chicken, a little smaller than a turkey, but with more flavor and moisture than either, the capon is a French and Italian holiday favorite that’s also prized by Gabrielle Hamilton, the ...
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