Skip the pricey takeout! Try making copycat recipes at home, like shrimp stir fry, black pepper chicken, and lo mein—all just ...

Vegetable Lo Mein is an inexpensive, delicious, and versatile Chinese dish that is quick and easy to prepare. Made with lo mein noodles and a variety of healthy vegetables tossed in a slightly sweet, ...

Chicken lo mein is a Chinese stir-fried noodle dish made with chicken, vegetables, and soy-based sauce. Quick, flavorful, and ...

Kwoklyn Wan spent his upbringing in the kitchens of Chinese restaurants and takeaway shops in England. Now, Wan, who is a bestselling author, martial arts expert and chef among other titles, is ...

This week at the farmers market I rejoiced at the thin and delicate stalks of asparagus, one of the first edible harbingers of spring. I love to cook and eat whats in season, so Ill incorporate fresh ...

1. Bring a large pot of salted water to a boil. Add the noodles, and cook, stirring occasionally, for 8 to 10 minutes, or until they are tender but still have some bite. Drain, shake the colander, and ...

Los Angeles-born celebrity chef-restaurateur Jet Tila is a skilled teacher. The son of Thai parents who immigrated to the United States, Tila reveals every essential step in the preparation of dishes ...