Chocolate Donuts or doughnuts are up next on In the Kitchen with Matt. I am your host Matt Taylor, today I will show you how ...

There’s no such thing as too much pumpkin during the fall season, and this cake is proof of how much we love it. This fall twist on coffee cake doubles down on the seasonal squash and features it in ...

Inspired by espresso tonic drinks, which often use orange peel as a garnish, I add brewed coffee to this cake to bring out the floral notes of the chocolate and tie them together with those of the ...

Welcome to our new(ish) column, “Ask the Pastry Chef,” by Amy Morris, a pastry sous chef at J&G Steakhouse. Have a question for Amy? Leave it in the comments section. Do you have a cake recipe with ...

This cake is really more like a giant Mounds candy bar, but in cake form — and much more delicious. Toasted shredded coconut and coconut flour amp up the coconut flavor while also giving you two ...

There are some combinations that are a match made in heaven. Think surf and turf, chocolate and peanut butter, dinner and dessert. As for the latter, Martha Stewart, author of Martha Stewart’s Cake ...

Reviewer nancy’s homemades recommends a scoop of ice cream, going on to say that the cake reminds her of her childhood. And ...

In this episode of In The Kitchen With Matt, I will show you how to make chocolate doughnuts. This easy homemade chocolate ...