Whether it’s an Easter feast or a springtime party, my menus often conclude with a dessert of coconut cake or strawberry shortcakes. Winners, indeed. But a sweet, recent eat-athon at my house changed ...

Complete with caramel sauce, this autumnal pumpkin flan brings an irresistible twist on the creamy dessert classic.

From Iranian aromatics to Vietnamese tropical touches, explore these different, globally-inspired recipes for crème caramel – the smooth and silky, caramel-crowned French custard. With its gleaming ...

Restaurant Hubert's chef Daniel Pepperell calls the crème caramel "the best dessert of all time." “This is the best dessert of all time – no intro needed,” says Pepperell. Begin this recipe a day ...

Made from a blend of eggs, milk, and caramel sugar, flan cake has secured the 87th spot on the list of the 100 best desserts in Asia, compiled by international food magazine TasteAtlas. The "Top 100 ...

Enjoying your favourite drink in winters can be a lot more fun if you add them to desserts. So get creative with recipes, experiment with these desserts and tantalise your taste buds While the charm ...

A caramel custard with a nice, rich texture is a fool-proof dish that is almost always satisfying no matter whether you pay hundreds of rupees for it or whether you make it yourself at home. Vir ...

The real test of a chef doesn’t come from elaborate dishes with luxury ingredients such as foie gras and caviar but from how well he uses the most humble foods in the pantry. Consider the egg. I’m ...

We all need those rock-solid recipes that work perfectly every single time, no exceptions. These desserts have consistently ...