A crumble topping can't be beat.

Nothing says fall like baking with fresh apples. This collection of irresistible desserts highlights everything we love about the season—from flaky pies and spiced cakes to warm cobblers and simple ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Apple Custard Pie photographed on Wednesday, Oct. 4, 2017, in St. Louis. Photo by Chris Lee, clee@post-dispatch.com Yield: 8 ...

Peel and core the apples and chop into chunks put them into a pie dish and add sugar and the cloves. Roll the pastry into a sheet 1/8 inch (3mm) thick, cut several thin strips to fit onto the lip of ...