6 individual desserts arranged as a layer of jelly topped with a layer of mousse. To make the jelly, have 250ml water boiling in a pan, add the hibiscus flowers, remove from the heat, cover and infuse ...

Join us in this delightful culinary adventure as we transform vibrant hibiscus flowers into a delicious hibiscus jam, also known as rosella jam. Follow our step-by-step rosella jam recipe to create ...

We know it as hibiscus, or sorrel. Maybe, roselle. Sometimes, it’s called Jamaica, or even Florida cranberry. For us, it's a tropical, tangy treat, most often brewed into tea. For the Muhaimin family ...

At Super King, the Armenian-owned grocery chain with a hectic parking lot near my house in Los Angeles, I buy dried hibiscus flowers in bulk from a deep self-serve bin with a perpetually ...