Tamarind paste in white bowl next fresh tamarind pods - sri widyowati/Shutterstock The three pillars of a marinade are acid, fat, and seasonings. A marinade transforms meats by tenderizing their ...

Tamarind sorbet makes for a refreshing dessert option on hot days. By mixing tamarind pulp with sugar and water, you can ...

Although beating the heat during a relentless heatwave might feel nearly as impossible as resisting binging all eight seasons of Love Island UK in one sitting, a cool drink might at least lift your ...

To celebrate Diwali, Indian chef Maunika Gowardhan joined BBC Morning Live to explain what the festival means to her and ...

A kitchen pantry is an ever-evolving mix of old and new, familiar and unknown. It’s a combination of the food culture in which you were raised and the one that defines you today. It could be a hybrid ...

This is an installment of NPR's ongoing Cook Your Cupboard, a food series about improvising with what you have on hand. Have a food that has you stumped? Submit a photo and we'll ask chefs about our ...

Stephanie Izard of Girl & the Goat challenged Randy Zweiban, executive chef and owner of Province, to come up with a recipe using tamarind for this installment of our weekly feature. Tamarind pods, ...

Properties: Tamarind is a large Leguminosae tree whose bean-like pods yield a sweet and sour pulp. It’s high in magnesium, potassium, iron and Vitamin B. A cup serving offers 3 grams of protein, 6 ...

We may receive a commission on purchases made from links. Whether it's a simple Caesar salad or a colorful Italian chop salad ...