Diamonds are a girl’s best friend— but they’re this scientist’s best creation. A researcher has discovered a faster method to making diamonds in a laboratory — and it has the potential to ...

Just months after the FDA’s approval of lab-grown meat products from two California companies, experts assert that challenges remain before this "cultivated" food alternative could make it to local ...

When Science Meets Your Dinner Plate Think about the last burger you ate. The sizzling patty, the smoky aroma, the satisfying bite. Now imagine that same burger, but grown in a stainless-steel tank ...

According to the experts, there is no way for the average person to differentiate a natural from a lab-grown diamond. If you’ve bought a piece of fine jewelry containing a diamond in recent years, you ...

Where’s the beef? Not coming from lab-grown meat companies, says one Michigan lawmaker who doesn’t want those companies to be able to call their products “meat.” House Bill 4653, introduced in late ...

Scientists in Italy are developing sweet snacks with lab-grown plant cells and fruit residues, producing a material that a 3D printer can then process into ‘pastries’ with high nutritional ...

Making a lot of lab-grown meat was never going to be easy. The U.S. Department of Agriculture gave two California-based companies permission to market “cell-cultivated” chicken in June, marking the ...

In terms of longevity and even shine, a lab-grown diamond is the same as a natural diamond. Since it is chemically and ...

Beyond economic reasons, there’s a cultural shift happening. Modern buyers care about the environmental and ethical story ...