• 1/4 cup rolled oats • 3/4 cup all-purpose flour • 1/4 cup confectioners' sugar• 1/2 cup cold butter • 3/4 cup granulated sugar • 2 large eggs • 1/4 cup juice from 1/2 lemon and 1 lime • 1/2 teaspoon ...
This homemade lemon bar recipe includes two components: a buttery crust and tangy lemon filling. Start by preheating your oven. Next, begin making the crust by creaming together butter and sugar. Add ...
Whether you bring lemon bars to a potluck or a bake sale, you’ll likely be met with a combination of utter glee and a declaration that “you know lemon bars are my favorite.” With its buttery ...
Kendra Vaculin spent days in the Bon Appétit Test Kitchen making tray after tray of lemon bars to develop her perfect recipe. Watch as she experiments with every variable to arrive at the ultimate ...
Transform this classic North Carolina pie with a saltine crust and citrus custard into handheld bars with a toasty meringue for a summery dessert. Atlantic Beach pie is the epitome of a simple pantry ...
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Lime Shortbread Bars
Lime Shortbread Bars are the perfect balance of sweet and tart flavors combined into one gooey dessert. They are made with a ...
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Pucker Up Buttercup: Key Lime Bars
Key Lime Bars are sweet, tangy, and ridiculously quick and easy to make in just 20 minutes. With a buttery graham cracker crust and creamy lime filling, they’re perfect for summer parties, potlucks, ...
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