There are hundreds of recipes for making fresh pasta on the internet, and probably twice as many cookbooks, and they all make the process look and sound so simple. After all, it takes a combination of ...

These restaurant chains still make fresh pasta daily, offering incredible texture, flavor, and quality diners love.

Bring a taste of Nonna’s kitchen to your table with tried-and-true pasta recipes. Each dish is so comforting and delicious, ...

Today, January 4, is when pasta lovers the world over pay tribute to Italy’s famous comfort food - spaghetti. Lets look at ...

Once you know the secrets of restaurant quality pasta, you won't be disappointed by your homemade noodle dishes. Here are ...

If you’d like to learn how to make fresh pasta from scratch, you can always find an online tutorial and follow the recipe. Or, if you have the means, you could go to historic Bari, Italy, a port city ...

This week on the show, Evan talks with Melissa Hamilton and Christopher Hirsheimer, who run the cooking and writing getaway Canal Housein Delaware. They shared their method for making fresh pasta ...

Making pasta from scratch is the ultimate exercise in instinctual cooking. Karsten Moran for The New York Times With time and a little effort, a versatile pasta dough — made of just flour and eggs — ...

Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller longer. Taste pasta early and finish cooking it in the sauce for best ...