Don't let the size fool you; these little desserts deliver serious flavor in every bite. They're perfect when you want ...

Mini strawberry pavlovas are your new go-to for a make ahead, special treat. (Recipe Credit: Adrianna Adarme of Fresh Tastes). These pavlovas are one of my favorite make-ahead spring desserts. In the ...

Pavlova is a light-as-air dessert that is crispy on the outside but soft as marshmallows on the inside. Plus, it’s gluten-free. The dessert, named after the Russian ballerina Anna Pavlova, is really ...

It suddenly dawned on me: A mini strawberry Pavlova would be the perfect dessert for Passover. Pavlova is an Australian dessert named for Russian ballerina Anna Pavlova, or so the story goes, ...

It’s a dessert that is the culinary definition of something being greater than the sum of its parts. A joyously simple froth of egg whites and sugar, it makes a stupendous show — elegant but humble, ...

Put a festive twist on your next grazing board, with The Weekly's Food Director Fran Abdallaoui. Who doesn’t love a grazing board? To celebrate the silly season, The Weekly’s Food Director Fran ...