’Chè kho’ was an ideal ration for the troops because it could be easily stored for 10-15 days without spoiling. Mung bean pudding (chè kho) is a specialty of Tứ Yên that was used as dried food for ...
If you’re into Vietnamese food, then you’ve probably heard of Da Vang. The restaurant on the west side of 19th Avenue between Campbell and Highland has been a Valley staple for Vietnamese food for ...
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