This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Split the dough into 3 equal parts using a ...

Learn how to make authentic Neapolitan pizza dough quickly with this easy no-knead method! Perfect for home cooks who want ...

Q. The best pizza I ever ate was one I made myself from a recipe I found in the 1980s in either Family Circle or Woman’s Day magazine. It called for a quick crust (no yeast) that was stuffed with ...

Behold the easiest, most delicious and infinitely versatile pizza dough you will ever meet. It's simple, approachable and nothing fancy is required. How about that for a recipe description? And it’s ...

We have gathered all types of pizza crust—including thin and crispy, thick and fluffy, and veggie-laden bases—so that you can ...

Perfect pizza at home can and should be nothing short of sublime — and frankly, it all comes down to the dough. The best homemade pizza dough should be easy to make and shouldn’t require any special ...

It's time to think outside the pie with these quick and easy pizza dough recipes No need to fight the crowd at that stand in the mall. Soft, doughy pretzels are attainable in the comfort of your own ...

QUESTION: The best pizza I ever ate was one I made myself from a recipe I found in the 1980s in either Family Circle or Woman’s Day magazine. It called for a quick crust (no yeast) that was stuffed ...

To prepare, combine equal parts of the flour and yoghurt in a bowl, mixing until a soft dough forms. Knead the dough for a few minutes until it’s smooth, then roll it out into your desired pizza shape ...