Preparing crab rangoon at home can be hard, but this TiKTok hack transforms the Chinese restaurant favorite into an delicious and easy to make party appetizer.

Crab Rangoon is a popular take-out appetizer that is just as easy to make at home and tastes even better! Fresh crab, cream cheese, onion, and savory seasonings are encased in crispy wonton wrappers.

Creamy crab rangoon filling meets gooey, melty grilled cheese — the ultimate indulgent snack done stupidly simple.