A vacant Franklinton home will soon undergo a dramatic transformation to become a Japanese restaurant with a black-and-red ...

Maggie's Bistro is WeCo's newest brunch spot, offering a little bit of everything, from locally roasted espresso crafted drinks to French-style bistro fare, Thai specials, and yes − soft pretzels.

A bright Thursday morning and Maggie’s On Meeker is lively and full of happy and satisfied customers. For many, Maggie’s is part of their daily or weekly routine and new owner Raman Arora says that ...

UPPER ST. CLAIR, Pa. — Maggie’s Farm Distillery announced it will close its kitchen in the South Hills. Last year, Maggie’s Farm opened a 22,000-square-foot, mixed-use facility in Upper St. Clair that ...

The bistro is owned by chef Aroonlack 'Tuk' Bodell and her husband, Michael, who was originally from York County. After the success of their soft pretzel business, the Bodells decided to rebrand and ...