If you're craving sushi but don't want to go through the hassle of rolling and cutting, try making onigirazu. This smoked salmon onigirazu is inspired by the Philadelphia Roll and has a mix of savory, ...

Julie McIntire told us about the $1 million prize and national attention she hopes to snatch with her culinary creation in the Pillsbury Bake-Off Finals. 1. Heat oven to 375°F. Unroll dough sheet; ...

Add Yahoo as a preferred source to see more of our stories on Google. Salmon sushi rolls with ginger - AntAlexStudio/Shutterstock Costco may just be the absolute best ...

Secret thing about the salmon skin many Alaskans throw away: It gives a sushi roll awesome umami and crunch. You can make skin crispy and ready for a sushi roll a number of ways. You can pluck it from ...

From grocery store California rolls to those artful, piled-high specialty rolls at your favorite sushi spot, sushi's variety ...

Crafting an aesthetic creation like a mosaic sushi roll isn't easy. This is why we turned to an expert to learn the dos and ...

There’s nothing not to like at Fat Salmon Sushi, save lack of a liquor license (note the beer cooler at EuroMart next door, which closes at 6). Owner Jea Lim brings affordable raw fish to the masses, ...

Going out for sushi is always a good time. But it can get pretty expensive. Next time you’re in the mood for raw fish, make it at home. It’s fun for the whole family. I’m a huge sushi fan. I don’t ...

These salmon sushi cups are uniquely trendy and wonderfully simple to prepare. My rendition features a layer of brown rice or quinoa mixed with a dash of rice vinegar to create a sushi-ish rice flavor ...