Some regions of Italy have a deeper sweet tooth than others when it comes to biscotti. Sicily is one of them, and at Christmastime you can still find those die-hard home bakers who will not let ...

I don't care what anybody says, this recipe makes one fantastic cookie, whether you're Sicilian or not! They're super crispy on the outside, moist and figgy on the inside, and bursting with pure ...

Spread the nuts on a baking sheet and toast them in the middle of a pre-heated 350 degree oven until they are lightly golden and aromatic, 5 - 10 minutes. Set aside & cool. Plump the raisins in some ...

As beautiful as they are delicious, these festive Italian Cuccidati cookies feature orange zest-flavored dough filled with a mixture of figs, chocolate, Marsala wine, and nuts.

Step inside Avo restaurant on Magazine Street on March 18 and you'll find a St. Joseph's Day altar laden with traditional Sicilian treats. Among them will be fig cookies prepared the way chef Nick ...

There are two "fig cakes" in south Louisiana food. One is the Sicilian fig cookie, or fig cake. The other is a cake-cake, made with fig preserves. Like this one. Makes about 10 servings 2 cups sugar 3 ...