Hurtado Barbecue, known for its 'Mexicue' fusion, is opening its fifth location in Argyle, the restaurant's owner announced.

This article originally published at North Texas barbecue business announces new $5 million restaurant. It has been a rough ...

Austin’s dining scene is buzzing with new restaurants and bar openings, but we weathered a few bittersweet closures last ...

Fernando “Fred” Mendoza needed a smoker, and he had some Longhorn cattle to trade. Mendoza owns M3 Longhorn Ranch, near Valley View, less than twenty miles from Oklahoma. Nolan Belcher owns B4 ...

PHILADELPHIA, Pennsylvania (KTRK) -- Scott Hanson's title at Drexel University in Philadelphia is quite the mouthful. "I'm the senior scholar of urban history and material culture," the Houston native ...

A “Texican” barbecue restaurant from a popular Tex-Mex chef known for side dishes and sauces will open in west Fort Worth, the owner said Wednesday. Holy Cue, a spinoff from contest-winning Enchiladas ...

Rancocas Woods, New Jersey -- At Ma & Pa's Tex-Mex BBQ, owner Alex Martinez strives to "make tacos great again"! Nestled in the heart of Rancocas Woods in Mount Laurel, Ma & Pa's offers a unique twist ...

Vidal hopes the opportunity will help him rebuild a reputation that he damaged by mismanaging finances and staff at his now-shuttered Valentina’s Tex Mex BBQ. The pitmaster — whose mesquite-smoked ...

Neon Armadillo, a Tex-Mex and barbecue restaurant from the owners of Creekhouse Kitchen & Bar, will open its brick-and-mortar Wimberley spot Nov. 5, offering smoked meats, burgers and Hill ...

Mi Rancho Mexican Grill & Bar officials confirmed the eatery is now serving Tex-Mex in Spring. Per previous Community Impact reporting, the new location is the restaurant's fourth location. Owned by ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Chef Mike Randolph. Photo by Karen Elshout. Original J's Tex-Mex Barbecue, the new restaurant from acclaimed chef Mike Randolph ...