And so the clarification is plant-based traditions are native to Texas, to southern Texas. If you look back 10,000 years, the earth ovens that we used, that our ancestors used, were mainly used for ...

The best part about this Tex-Mex chicken dish is that you can prepare it in your slow cooker and forget about it until dinnertime. To assemble the recipe, you first want to start by placing your ...

Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...

Casseroles have been around a long time and using chicken is one of the most common ways to make them. Texas has a recipe for ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

On this installment of the TODAY Food Loves Football series, Scott Tacinelli and Angie Rito of critically acclaimed restaurant Don Angie in New York City are cooking up Philadelphia- and ...

We love making all types of meatballs in general — they’re a great finger food! To us, the cuisine that stands out most in Dallas is Tex-Mex. We decided to develop a Tex-Mex meatball, drawing in ...

CORPUS CHRISTI, Texas — Looking for food editors and food creators, we found one of the most popular in Driscoll: Sweet Life Bake. Vianney Rodriguez is a food creator, food editor, author, and ...

You don't have to go far to find good Tex-Mex cooking in Houston. Drive down any road and come across a cantina or taqueria, claiming the best fajitas or enchiladas. Everyone has his favorites. Some ...

DALLAS — We knew what we were doing. One can't merely float a list of the "8 iconic Tex-Mex restaurants in North Texas" and not expect a decent amount a feedback. And to that, I say thank you. We ...