A meat-free favorite that’s hearty, crispy, and full of flavor These veggie patties are a delicious answer to the question of what to make on meat-free days. Made with couscous, grated vegetables, and ...

Struggling to get your kids to eat vegetables? Present them in a different way: as patties! Easy and quick to make, you can serve these soft little cakes alongside a piece of meat or fish. Made with ...

Opting for a healthy green diet Bhagyashree had torai ki sabzi, kaakdi, pyaaz patti, jhonki hui mirchi and brown rice for lunch. Vegetable Puff is a flaky and delicious snack that will go perfectly ...

Leftovers are OK, like having to share a bed with your sister because that’s better than sleeping on the floor. Even some of the best dishes register a few levels below their high mark on the flavor ...

You look at the photo and think, “crab cakes,” right? Nope. These are made from hearts of palm and artichoke hearts, spiked with a little Old Bay and nori flakes, with no jumbo-lump anything included.