VOCs, or volatile organic compounds, are compounds that contain carbon atoms and that, at room temperature, easily evaporate. Too small to see and virtually omnipresent both indoors and out, they can ...

This article will cover where volatile compounds in the breath originate from, endogenous compounds, and exogenous compounds. Where do volatile compounds in the breath originate from? Breath comprises ...

Volatile compounds play a critical role in defining the sensory attributes of meat products. These compounds, which arise predominantly through lipid oxidation, Maillard reactions and proteolytic ...