So, we all know we need to eat a lot more salmon. And not only that, but we have to find “wild” salmon. Well, this may not be so easy. And, even if you do find it, maybe you don’t have the confidence ...

These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with ...

Shop for salmon like a pro with this expert guide on what to look for at the fish market, supermarket, or in the freezer ...

When it comes to salmon, wild offers several advantages over farmed. It’s better for you — wild sockeye and king salmon are the most nutrient-dense kinds of salmon, and also have the highest omega-3 ...

These salmon cakes may look complicated since they start with fresh salmon, but rest assured, they aren’t. Fresh fish cooks quickly and once it is baked, it is a simple mix and sear for color before ...

RICHMOND, Va. -- Salmon Cakes are quick, easy, and delicious. In this segment. Health food blogger and author, Erika Schlick is here with her simple and flavorful, salmon cakes. For more delicious ...

Leaner than farmed fish and far more flavorful, wild salmon is in season now. Here’s how to cook and savor it. By Ali Slagle In Maurice Sendak’s classic children’s book, “Where the Wild Things Are,” ...

Keep reading for the all-around better choice. Salmon is one of the top seafood choices among Americans. In fact, according to data presented at the Global Seafood Market Conference last year, this ...

1. Preheat the oven to 350 F (163 C). 2. Place the salmon skin side down in a baking pan. Top with 1 tablespoon of the butter or coconut oil and season with the salt to taste. Bake for 15 minutes or ...

RICHMOND, Va. -- Salmon Cakes are quick, easy, and delicious. In this segment. Health food blogger and author, Erika Schlick is here with her simple and flavorful, salmon cakes. For more delicious ...