About 3 years ago, my husband took a continuing education class on how to build a clay wood-fired oven. He was immediately hooked – and so was I! Within about a month, he had designed and started ...

You can cook much more than bread and pizza in your backyard oven. Go beyond bread and pizza. Learn outdoor oven cooking strategies for firing your backyard oven and baking casseroles, vegetables, ...

Cooking with fire is one of the most primal experiences on the planet. ?We are like moths to the flame,? said Mary Karlin of Sonoma, author of the cookbook, ?Wood-Fired Cooking? (Ten Speed Press).

Men’s Journal aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. Walmart recently unleashed a truckload of new deals on summer ...

When I was first looking to invest in a personal pizza oven, I thought I’d likely wind up with something clunky — an apparatus that would mostly live in the storage unit, to be pulled out every so ...

Cooking turkey legs over a wood fire creates a depth of flavor no oven can match. Slow heat allows the meat to stay juicy while smoke adds richness. The skin crisps naturally as fat renders out. Every ...

According to Statista.com, the outdoor cooking products market is projected to hit $11.5 billion by 2024. And while commercial and residential wood fired pizza ovens are still a relatively niche part ...

The big news coming out of Walmart is that nearly all Cyber Week deals have been extended through Dec. 7. While many are using this time to stock up on essentials like the $5 pillows that are on sale ...

Cooking over open flame, as Mason and crew will on an open hearth, or in a wood-fired oven over white oak, both demand a new set of skills not required in restaurants.