The next time you're craving donuts, make them yourself. This healthy Paleo and vegan donut recipe is almost entirely made from pantry staples. Making your own donuts sounds complicated enough that ...

There's nothing quite like waking up to fresh muffins or donuts on a weekend morning. These recipes are so good that they'll ...

Are mushrooms the new avocado? Hardly—avocados will always have our hearts. But mushrooms are trending hard-core, showing up in lattes and even getting getting their own designated theme restaurants.

In autumn, many people enjoy going to a cider mill for fresh cider and warm doughnuts. But if that’s not possible, you can make apple cider doughnuts at home. We’ve made this delicious treat a little ...

There's no waiting when donuts and muffins come out of the oven this good. These recipes are the kind that disappear while they're still warm, straight from the pan. They're soft, flavorful, and ...

SAN DIEGO — National Donut Day means people will be chowing down on those deep-fried treats which will be followed by a sugar crash. What if that didn’t have to happen after eating sugary treats?

CLEVELAND — Fall is here and sweet treats are everywhere. Between the "COVID-15" and the impending hibernation weight, many are looking for ways to make some of their favorite foods healthier.

Our easy 3-ingredient Nutella donuts have a soft, cakey texture inside and a crispy exterior and are topped with a creamy, melty Nutella glaze.

1. Preheat oven to 375 degrees. 2. In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips and baking soda. 3. In a small bowl, beat together the vanilla, egg, sour cream, ...

Chocolate donuts with cereal toppings on plate and wire rack - Patterson Watkins/Chowhound We may receive a commission on purchases made from links. Classic fried donuts certainly have their place in ...