Fruit cake is a dense, moist dessert made with a mix of nuts, dried fruit and spices. The finished cake is “soaked” in brandy, rum or whiskey and wrapped in plastic wrap and foil for a few months. As ...

If there is one dessert that we can have any time, any day - it has to be cake. Whether you enjoy it with tea or simply bite into a slice by itself, there's no denying that it is irresistible. While ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

What's Christmas celebrations without Rich Fruit Cake infused with brandy, sherry or rum? Chef Gauri Varma's recipe for festive moist Christmas cake has the obligatory nuts, assortment of dried and ...