Ciguatera—a toxin that accumulates in reef fish—is a common cause of seafood poisoning. Learn which fish are safest to order ...

Enjoying fish is not a given for everyone! But there are different ways to increase one’s appreciation of this food, often ...

Add Yahoo as a preferred source to see more of our stories on Google. Fish eyes at a street market in Japan. - Leon Rafael/Shutterstock Fish is quite delicious -- or at least, most parts of it. It's ...

Keeping the skin on your salmon fillet not only cuts down on meal prep time, it may even be healthier than ditching the skin. Eating the skin of your salmon may enhance the nutritional benefits of the ...

Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our ...

Spots, warts, and parasites on fish can look alarming. Learn what common fish diseases look like and whether infected fish ...

Oh My Cod's vegan seafood dishes are created using banana blossoms, jackfruit, soy and tapioca instead of meat.

Mark Drabich is a seafood evangelist. Pop into the gregarious fishmonger’s market, Metropolitan Seafood & Gourmet in Lebanon, read one of his irreverent newsletters or catch him cooking a fresh catch ...

These oily fish include mackerel, anchovies, and herring. The research team compared nutrient content in wild feed fish with ...