This sweet, nutty curry is a staple in both Malaysian and Thai cuisines. Made from a peanut-based curry paste of the same ...

Next time you're about to order stir fry from your favorite app, stop for a moment and check out these recipes instead. You can make something much better at home with hardly any effort. From shrimp ...

Sometimes eggs can be the perfect dinner solution. They're a great source of protein that's easy to keep stocked in your ...

This comforting curry comes from the new cookbook, A Day in Penang – which celebrates one of Malaysia’s most exciting food ...

That’s Hetty Lui McKinnon’s new tofu and sweet potato peanut butter curry, which gets real zip from ginger, curry powder and chile flakes. By Melissa Clark Good morning! Today we have for you: A quick ...

Some recipes are so good, they transcend generations. These historic Thai restaurants in Bangkok show us how it's done.

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main meals. Each country has its unique take on rice, combining it with various ...

Mumbai restaurants introduce relaxed early 2026 menus focusing on seasonality, wellness, and innovative dining from breakfast ...

Chinese restaurants have a long history in the United States, but which are worth the trip? Whether extravagant or simply tasty, here's the best of the best.

A potent blend of hot chili oil, fermented broad bean paste (doubanjiang) and Sichuan peppercorns delivers heat and complexity.

Hong Kong shines as a global hub for food and nightlife, featuring a rich tapestry of dining options, from casual street eats to high-end restaurants.