Shrimp is one of the most common proteins, yet home cooks often don't get it right. In this episode of Techniquely, Lan Lam teaches you what to look for in order to have perfectly cooked shrimp every ...

Diners say these chain restaurants get shrimp right every time, serving flavorful dishes without overcooking.

If you've ever cooked shrimp, you might have noticed a black vein in shrimp running along its back. This so-called "black ...

With minimal prep and as much time as you're willing to invest, the payoff is tasty.

Are you new to Southern cuisine or looking for a trip down memory lane? These fried foods, hearty plates, and cast iron ...

Tom Yum Goong is Thailand’s iconic spicy and sour soup with shrimp, fragrant herbs, chili heat, and bright citrus notes in every spoonful.

Florida’s food festivals turn weekends into unforgettable adventures, from strawberry shortcake to fresh Gulf seafood.

Discover 12 hands-on food experiences where local traditions, expert makers and unforgettable flavours bring each destination ...

When it gets cold, the best way to warm up is from the inside out. Restaurants all over Austin serve bowls with flavors that ...

You can either pay the farmer or the pharmacist.” 🥕 Step inside the kitchen at Dyron’s Lowcountry, where Chef Chris Melville ...

At first glance they seem unassuming, but these Ohio restaurants reveal their true strengths the moment the seafood hits the ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...