Mama Loves to Eat on MSN

Food safety experts rank common foods from lowest to highest risk

Every time you reach for a crisp salad at lunch or grab raw chicken for dinner, you're actually making a calculated gamble.

Roasted cauliflower salad and more recipes we made this week

Like baked sweet potato chaat and shepherd’s pie.

I Tested 6 Ways to Cook Frozen French Fries — and an Unconventional Method Tied a Tried-and-True One for First Place

I cooked frozen fries six ways — including oven-baking, air-frying, microwave jump-starting, and combination methods — and ...

The 1 Ingredient Hank Shaw Always Keeps in His Freezer

James Beard Award–winning chef Hank Shaw keeps roasted Hatch green chiles in the freezer year-round. He shares how to use the ...

10 Surprising Things You Should Never Store In A Deep Freezer

Deep freezers are great for extra bread and casseroles, but can ruin the texture and taste of some foods. Find out which 10 ...