By experimenting with fungi strains grown on carrot odds and ends, researchers set out to create a viable protein. The ...

Big game, bold flavors—no meat required. These vegetarian Super Bowl recipes include nachos, Buffalo cauliflower bites, chili ...

The EU just took a vote that might force veggie burgers to change their names — seriously. Despite wars, economic struggles, ...

Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...

Discover the secret to perfect Dahi Ke Balls! Soft, spongy, and full of flavor, this yogurt-based recipe is a traditional ...

Make a double batch for burger night tonight, and stash the leftovers in the freezer for burger nights to come.

THE first time I ate a veggie burger was back in 1982, as student on a peace march at Aldermaston nuclear warhead facility in Berkshire.

Replacing animal products with plant-based foods—even ones classified as ultra-processed like bread, cereal, and veggie burgers—helps reduce the risk of heart disease and type 2 diabetes, finds a new ...

Here it is: one giant review of every burger I ate in Dallas this year. I’m sure there are Dallasites who had more—I only got 23, plus veggie burgers—but did they take pictures and notes on all of ...

As we enter Veganuary 2026, the meat-free category remains under pressure, with innovation focused on simpler, whole-food ...

Shake Shack launched its Good Fit Menu, available in Shacks and online. The lineup includes high-protein (up to 52g), gluten-free, vegetarian, and GLP-1–friendly options. Menu picks include ...

Mashama Bailey, executive chef and partner at The Grey in Savannah, Georgia, is one of the most important chefs in the ...