Starbucks Corp. is eliminating 1,100 corporate jobs in a move aimed at increasing efficiency and quickly enacting changes to revitalize the company.
Berjaya Food reported its fifth straight quarterly loss as Malaysian customers boycotted U.S. brands over America’s support of Israel.
In an interview with The Wall Street Journal, Brian Niccol outlines strategies to improve ordering, fix cafe vibes and boost the coffee chain’s business.
Starbucks is removing several drinks, including some Frappuccinos, the Royal English Breakfast Latte and the White Hot Chocolate.
Berjaya Food Bhd.’s hundreds of Starbucks’ subsidiary outlets across Malaysia led to the company’s losses in the six months that ended in December after boycotts of US fast food brands over America’s support of Israel’s offensive in Gaza began last year.
Before we dig into how Starbucks’s turnaround efforts are going, allow me a moment’s stroll down memory lane. I promise it’s relevant. If you’re older (and a bit bookish) like me, you may remember visiting Barnes & Noble back in the 1990s.
Starbucks CEO Brian Niccol said the chain is considering letting customers choose when they pick up their mobile orders as it seeks to boost sales.
Starbucks is in a slump after a year of declining sales, boycotts, and executive turnover. Now, they’ve hired former Chipotle CEO Brian Niccol to turn the tide by investing in the company's moneymakers – its cafes.