Today on In the Kitchen with Matt, we are making Fry Bread. This fry bread is incredibly easy to make, simple ingredients, ...

The Southern Fried Shrimp and Giant Quesadillas at the fast casual restaurant are both returning to menus starting on Monday.

For 60 years, Downtown's Poor Boy Lloyd's has sat next to the Mississippi River, getting attention from former President ...

From Captain D’s to Red Lobster, these seafood chains are known for massive, old-school fried fish feasts diners love.

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Are you new to Southern cuisine or looking for a trip down memory lane? These fried foods, hearty plates, and cast iron ...

From smoky barbecue to golden fried chicken, these North Carolina eateries elevate comfort food to legendary, soul-satisfying ...

In this episode of In the Kitchen with Matt, I will show you how to make fried shrimp. This deep-fried crispy shrimp recipe is very easy to make, I had a request to make crispy fried shrimp, and since ...

Our favorite hidden gems in North Jersey include Thai, Georgian and Colombian spots, plus casual eateries and surprisingly ...

Fry bread is a popular food in many Native communities — but has a dark history. One student talks to her grandmother about its complicated place in Native culture. This is an excerpt from "Making ...

Let me start by acknowledging once more that fry bread is not a traditional food. Native people have mixed feelings about this bread because its ingredients represent our colonization. Yet I can’t ...