Malt loaf is a soft, squidgy loaf that works nicely lathered in butter. It ages well over a few days, like a gingerbread or parkin would, the flavours begin to blend and enhance each other and the ...

The mighty air fryer can do many things, but it still struggles to toast a single slice of bread. Here's how we tested it.

Angela and Scott Clawson, owners of Mermaid Cove Publishing on Gwynn’s Island, have published a cookbook titled “Shared ...

Learn how to make the perfect brioche French toast with chef Neil Kleinberg of Clinton Street Baking Company. Discover the ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

This Pecan Crusted Salmon is a simple oven-baked dinner made with tender salmon fillets, a light maple glaze, and a crunchy pecan topping. With just a few ingredients, it delivers a balance of sweet, ...

• Roasting nuts in the oven is the most consistent method and yields the best flavor, but requires a careful eye. Be sure to evenly chop your nuts and don’t include the “dust,” which can burn quickly.

Pomegranate seeds, which have a fleshy layer called an aril that surrounds them, are a great source of antioxidants. They can add fresh texture, bright color, and extra taste to a wide range of dishes ...

We all know the royals love wearing a pop of colour, but Duchess Sophie’s latest look was a masterclass in styling neutrals for winter. Tans and browns have been big autumn/winter fashion colour ...

Toasty pecans and a splash of bourbon elevate classic chocolate candies. These truffles will remind you of pecan pie in the best way possible. Less sweet than the Thanksgiving staple, these candies ...

Cranberry Pecan Chicken Salad is a delightful blend of tender diced chicken, sweet dried cranberries, crunchy toasted pecans, and crisp celery, all mixed in a creamy dressing with a hint of honey and ...