LSU Ag Center says warmer temperatures will bring larger crawfish and lower prices after Mardi Gras.
The 2026 crawfish season in the Brazos Valley is starting with higher prices and lower quality due to recent Arctic weather in Louisiana.
Discover the best Florida Cajun restaurants serving gumbo, crawfish boils, po’ boys, and bold Louisiana flavors that taste ...
A major water main break in Uptown prompts a precautionary boil water advisory as officials work to restore pressure.
Southeast Louisiana is just a few weeks away from peak crawfish season, and cold temperatures are slowing down supply and could drive up prices. Crawfish needs warm water to grow and when temperatures ...
A former Phi Kapp pledge's lawsuit against Tulane has brought attention back to a persistent issue in the state of Louisiana: ...
The best seafood restaurants aren't just about the fish. We've rounded up the top seafood chain side dishes that might just ...
Carnival season is underway. But you don’t have to head to Louisiana to get in on the fun through Fat Tuesday, which this ...
The seafood boil is a hands-on feast of fresh crab, prawns, mussels and corn tossed in bold sauces, and this communal dining ...
This modest Ohio seafood restaurant keeps expectations low and flavors high, quietly impressing diners who know exactly what ...
Searching for the best seafood in every state? Discover local favorites and regional seafood spots across the U.S. that are ...
Louisiana's shrimping industry has been on the decline for years as cheap foreign imports dominate the supply chain.
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