We thought it was so cool,” Dave Donahue said about the gigantic lobster roll they had in Maine and will offer here.

For the uninitiated, clam cakes (or fritters, as they’re sometimes called) are a quintessential Rhode Island specialty – ...

Diners share the best restaurant clam chowders, from coastal favorites like Iggy’s and James Hook to chains serving rich, ...

On cold winter days, a hot soup dish comes to mind. In Korean cuisine, gukbap, soup with rice, sundae guk, or spicy bean sprout hangover soup are perfect choices. What about Western-style soups?

In the world of seafood, there are places that scream for attention with flashy signs and tourist-trap gimmicks, and then ...

A survey of 5,000 Americans asked people across all 50 states to rank whose food deserves top honors. California took first place.

Whether you're in the mood for something thick, creamy, and hearty, or a more brothy and light alternative, any of these soups is sure to warm your spirit.

Boston is home to much of the nation's history, but it's also a great place for foodies. This food hall is a great place to combine your love of the two.

NEW BEDFORD — As the weather gets colder, we asked our Standard-Times readers to vote on the best spot to order a nice warm helping of New England-style clam chowder. For a second year in a row, The ...