COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse. The result is a unique and interactive atmosphere, accompanied by the highest quality …

Share Kids Definition cote noun ˈkōt, ˈkät : a shed or coop for small domestic animals (as pigeons)

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean barbecue together with the hallmarks of a classic American steakhouse.

COTE is America’s first and only Michelin-starred Korean Steakhouse. COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse.

Aug 28, 2025 · See also: Côté, Côte, Coté, Cote, cote, coté, côte, coste, costé, Coste and Costé. Inherited from Middle French costé, from Old French costé, from Latin costātus. Compare Spanish …

Il s’est cassé une côte en tombant. He broke a rib when he fell. Collins Beginner’s French-English Dictionary © HarperCollins Publishers. All rights reserved. La route longe la côte. The road follows …

Korean-born Simon Kim opened Cote as a joyful celebration of his home country’s love for beef allied with his admiration for the great American steakhouse. Just head downstairs and admire the meats …

COTE translations: reference number, value, dimension, hill, coast, rib, chop, rib, ridge, sought after, highly rated…. Learn more in the Cambridge French-English Dictionary.

COTE Korean Steakhouse is a Korean barbecue restaurant owned and operated by Korean-American restaurateur Simon Kim. [1] The first location was opened in the Flatiron District of New York City in …

Dec 12, 2025 · COTE, the Michelin-starred and James Beard Award-nominated KOREAN STEAKHOUSE™ and vision of proprietor Simon Kim, blends the fun and fire of Korean barbecue …