Oct 11, 2024 · I am going to give you my Creole gumbo recipe. I learned to cook from my mother and grandmother who were born and raised in New Orleans and really knew how to cook.

Oct 8, 2025 · My recipe draws inspiration from Cajun and Creole styles of gumbo, but mainly follows the Creole style with the inclusion of fire-roasted tomatoes and shrimp. It’s the perfect …

Jan 29, 2025 · This chicken and andouille gumbo is thick and rich. The base of the recipe is a roux that you cook until milk chocolate in color for big flavor.

Apr 25, 2025 · Making a dark roux is the backbone of a great gumbo, but it can be tricky—and burn fast if you’re not careful. Toasting the flour in the oven ahead of time removes the …

Apr 9, 2025 · Craving comfort food? This Louisiana gumbo recipe brings bold Creole flavor with sausage, shrimp, and a soul-warming homemade touch.

Jan 17, 2025 · A classic Louisiana stew featuring a deep dark roux, the holy trinity of vegetables, and three proteins: chicken, andouille sausage, and shrimp. This authentic recipe brings …

Jul 13, 2025 · Layers of Flavor: From smoky andouille to sweet crab and juicy shrimp, every spoonful’s a party for your taste buds. True Comfort Food: Warm, hearty, and downright soul …

Dec 11, 2019 · This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me …

Mar 25, 2025 · Prepare the gumbo: Heat a large (5½-quart) Dutch oven over medium-high. Add the sausage and cook, stirring occasionally, until browned, about 5 minutes. Transfer the …

Jul 2, 2025 · In this version, you’ll find all the essentials – seafood, chicken, and spicy Andouille sausage – to make the very best gumbo recipe ever. Before getting started… Gumbo takes …