Canning Meat WITHOUT A PRESSURE CANNER!!! The Method We Have Used For 3 Generations
6:10
YouTubeRoger's Rigs
Canning Meat WITHOUT A PRESSURE CANNER!!! The Method We Have Used For 3 Generations
WARNING! there are real risks of Botulism and Death with this method! If you try this at home do so at your own risk and consider these links below to inform your decision. https://www.mass.gov/service-details/botulism and the official USDA warning " Pressure canning is the only recommended method for canning meat, poultry, seafood, and ...
421.5K viewsDec 23, 2021
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Grand Canning explores the charm of ancient Azerbaijani recipes in preserving mountain eggplants and peppers. Join me in this delightful journey as we uphold tradition and savor the rich flavors of winter with these time-honored techniques 🍆🌶️ #cooking #preserving #pepper #recipe | Faraway Village Family
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